HOW TO MAKING DELICIOUS BURGERS

INTRODUCTION  ;

                     A delicious snack. Instead of always doing biryani and gravy in chicken, if you make different dishes like this, people at home will love to eat it. At the same time, the money we spend at the shops is also good for our health. One statistic says that 50 billion hamburgers are sold annually in the United States alone. Who created the burger that is loved by so many people? History says that title belongs to no one in particular. In Hamburg, Germany, beef dishes are very popular. In the 1840s, as political revolutions intensified in Germany, the number of immigrants to America increased. German food came to America with the Germans. Since Hamburg is a city known for its high-quality beef, Hamburg-style steak has become popular in restaurants. The hamburger is believed to have originated in the late 19th century. But it's unclear exactly where the meat first jumped from the plate to the bun. After World War II, burgers became more popular with the help of fast-food restaurants such as McDonald's and In-N-Out Burger, which opened in 1948. As an export of American food culture, they began to spread around the world. Today, many Indian brands are making a splash in the fast food market in neighborhoods across India. Apart from burgers, India has also given birth to a domestic competitor to Dunkin' Donuts in the form of Mode Over Donuts. A hamburger or burger is a sandwich sandwiched between two patties or slices of bread with ground meat (usually beef, sometimes pork, or a combination). These are usually garnished with spinach, pork belly, tomato, onion, cucumber, cheese and sesame seeds. It is widely spread by fast food chains worldwide. Below I mentioned the link for vegetable burger and taws burger, click and read. Enjoy delicious chicken burgers at home in a healthy and hygienic way. 

VEG BURGER  RECIPE ;

                    REQUIRED THINGS ;

• 1 cup Maida
• 1 spoon of dry yeast
• 2 spoons of sugar
• 4 spoons of butter
• 1 cup of milk
• 100 grams of potatoes
• 1 green chili
• 1/4 cup peas
• 1 green chili
• A little coriander leaves
• 1/2 spoon turmeric powder
• 1/2 tsp. chili powder
• 1/4 spoon cheat masala
• 1/4 spoon mango powder
• 1/4 gram masala
• Salt as needed
• Onion 1
• 1 tomato
• A small head of lettuce
• 1 salad cucumber
• Little bit of tomato sauce.

  RECIPE ;

           Add a spoonful of yeast to a quarter cup of milk in a vessel and let it ferment for 5 minutes. Mix Maida flour, salt and sugar in a bowl. Add melted butter and sour milk etc. to the flour, sprinkling water little by little and knead it like a chapatti dough. Keep the kneaded dough covered in an airtight container for an hour and a half. After one and a half hours, roll them into small balls, spread butter or milk on them, sprinkle white sesame seeds on top and place them in a baking tray. Cover it for half an hour. Then bake for 20 minutes. Now the burger bun is ready. Potato cutlets. Heat oil in a pan and fry green chilies. Add the reserved cheat masala, chili powder, anchors powder, gram masala, turmeric powder etc. to the pan and salute well. Add boiled peas and mashed potatoes and salute with required amount of salt. Then add coriander leaves to the potatoes and make small balls and flatten them. Make a paste by mixing wheat flour or Maida flour with water and put the breadcrumbs on a plate. Dip the grated yam in the flour mixture, roll in breadcrumbs and keep aside. Fry it on both sides in oil or on a griddle.  Cut the prepared farm into 2 circular pieces and spread tomato sauce or tomato chili sauce on it. Stack cucumber, tomatoes, cutlets etc. on top of each other. Layer the lettuce head again onion tomato cucumber etc. and cover with the rest of the bun. Prick it with a toothpick if necessary. Now a homemade burger is ready that will appeal to everyone from kids to adults. If I cook for adults I don't add cheese etc. for health reasons.

CHICKEN BURGER RECIPE ;

                        REQUIRED THINGS ; 

• 2 cups chicken
• 1 tsps. pepper powder
• 2 tablespoons of corn flour
• 1 tablespoon soy sauce
• Salt as needed
• ¼ cup bread crumbs
• Required for coating
• Required amount of Maida flour
• Bread crumbs as required
• 1 beaten egg
• Ingredients for making burgers
• 6 Burger Bun
•  Burger Bun 
• Mayonnaise as needed
•  Mayonnaise 
• Cucumber cut in round shape as required
• Tomatoes cut in round shape as required
• Onions cut in round shape as needed

   RECIPE ;

              Cut the boneless chicken into small strips. Add pepper powder, soy sauce, corn flour and required amount of salt. Marinate it for 15 minutes. After 15 minutes add bread ghee and grind it in mixer. Shape the ground chicken into a round shape. Coat it first by dipping it in Maida flour and then coat it in egg. Now coat it in bread crumbs. Fry the patty in oil. Cut the burger farm in the middle and roast both on the taws without me. Top the burger bun with mayonnaise, top with sliced ​​onion, tomato and cucumber, then place the chicken patty on top. Place another cut burger bun on top. Chicken burger is ready.

PANEER BURGER RECIPE ;

            REQUIRED THINGS ; 

• Burger bun
• 1 large onion
• 1 small tomato
• 1 tablespoon cheat masala
• A little bit of chili
• A little Schwann sauce
• Grate Pannier as required
• A little butter

  RECIPE ;

              To do this, first keep the big onion with tomato wedges and chop it a little bit. Pannier should be strained and taken. First, cut the burger bun into two pieces. Then butter should be applied to the dose stone to hold it. Add 2 tablespoons of oil to a pan and fry the chopped onion in it. Add chilies and tomatoes and fry well. Now add a tablespoon of cheat masala to it.  Add a tablespoon of Chesham sauce and then add the grated pannier. Now the masala to put in the burger is ready, then take the burger bun and put the pannier mixture in the middle of it. Delicious Pannier Burger is ready.

EGG BURGER RECIPE ;

                REQUIRED THINGS ; 

• 2 eggs
• 1/4 teaspoon pepper powder
• Salt as needed
• 2 piece burger bun
• 1 piece lettuce (roundly chopped)
• 2 tablespoons chili mayonnaise
• 1 foil paper

   RECIPE ;

                Pour eggs into a bowl and beat them.
Then add salt and pepper powder to it and mix it well and microwave it for a minute.
               Put the burger piece in the taws and add some butter and roast it.
            Then, spread chili mayonnaise on top of a grilled burger patty.
            Then, put lettuce, egg on it, put a piece of burger on it and fold it in the middle of a paper, put it in the oven for five minutes and the delicious egg burger is ready.